Southern Cooking with a Cajun Kick

Our Bistro

Simply Southern Bistro opened our doors December 14, 2009. We are a small restaurant but we serve a huge variety of food. Our Signature dish is shrimp and grits. We also have seafood plates. Steak, burgers and sandwiches . Jeff Dennis is our chef/ owner and has 20 years experience in the food world. Come in and enjoy!


Simply Southern provides Full Service Catering across Sumter. We are dedicated to providing you with a menu made up of the freshest, locally sourced ingredients. Whether you use us for a wedding reception, a corporate lunch, or a graduation party Simply Southern is able to create menus at every price point for every occasion.

Chef Specials

Soup of Day
Seafood chowder

Seafood Balls
Crab, halibut, salmon, mahi rolled in balls and southern fried

Southern Fried Trout
Fresh trout southern fried topped with Cajun gravy served over cheese grits

Pan seared halibut & Lobster
Fresh halibut pan seared topped with lobster tail and lemon pesto sauce served with two sides

Fried Scallop Plate
Fresh scallops southern fried served with two sides

BBQ Quail
Roasted whole quail finished with homemade BBQ served with southern fried potato sausage gravy and veggies
1 quail 17 2 quail 25

Chefs Homemade Cake
Butter cake with chocolate icing
Southern Pecan Praline
Coconut cream cake
Lemon Velvet





Simply Southern Bistro

65 W Wesmark Blvd, Sumter,
SC 29150

Fri, Sat 11AM-9PM
Sun, Mon, Tue 11 AM - 2:30 PM
Wed 11AM–2:30PM, 5–9PM
Thurs 11AM–2:30PM, 5–9PM